What exactly is Serotonin, and what part does it play in our Nutrition ?
Wikipedia has a long thorough explanation here for those who want all the intricate details. But basically, serotonin is a neurotransmitter, or chemical messenger, that plays a vital role in regulating our daily rhythms - regulating anger, aggression, body temperature, mood, sleep, sexuality and appetite. For our purposes, we need to know the following vital facts -
- When brain serotonin levels are high - the desire to eat is lessened
- When brain serotonin levels are high - we are filled with "feel good" hormones
Anyone want to guess what chocolate contains ?? Yes...serotonin. That's why we feel good when we eat it. Any foods that contain serotonin give us the "feel good" factor.
For most of us, our moods control what we put in our mouths. Feeling miserable - we usually reach for comfort foods - foods high in serotonin. We have learned, subconsciously, that these foods make us feel better. And they do. Nothing wrong with that.
But we can make choices here. When we need a boost, we can continue to reach for high calorie foods such as chocolate to do the trick, or we can make more sensible choices, and get exactly the same effect. I know you're thinking "The same effect as chocolate ? No way." But it's true. Any foods that increase the brain serotonin levels will help to make us feel good.
So...what choices do we have ?
Foods rich in carbohydrate
cereals wholewheat or rye breads pastas potatoes couscous
By eating these foods, we will boost our serotonin levels. Don't saturate them in oils or fats though. Keep them simple and "feel good" without the need for the cookie jar or a large slab of chocolate.
Life is all about choices - and so is good nutrition. YOU decide.



Recent Comments